SFMTA announces Muni service changes starting February 1 due to budget constraints, including reduced frequency on some routes and the introduction of a downtown express service.

BART announces a new schedule effective January 13, 2025, to aid the construction of a new train control system, with night-time construction affecting post-9 p.m. service.

The SFPD nears full implementation of DOJ-recommended reforms, achieving reduced force incidents and police shootings, despite persisting racial disparities.

The NWS San Francisco has issued a Wind Advisory for the Bay Area until 10 AM due to strong northerly winds, with possible disruptions and challenging conditions for mariners expected to continue.

Al Pastor Papi, a popular food truck in San Francisco known for its al pastor tacos, is closing down as announced by owner Miguel Escobedo on Instagram.

The San Francisco Bay Ferry saw a 16% rise in ridership in 2024, nearing pre-pandemic levels with 2.6 million passengers, as it introduced enticing fares, better schedules, and pilot programs.

Mayor-elect Daniel Lurie appoints Alicia John-Baptiste as San Francisco's Chief of Infrastructure, Climate, and Mobility, aiming to enhance the city's infrastructure and environmental policies.

Kevin Ortiz was reinstated as president of the SF Latinx Democratic Club after an internal probe into sexual assault accusations found no supporting evidence.

San Francisco DA Brooke Jenkins has charged Monique Davis for a shooting at a housing site on Bryant Street, including attempted murder and firearm possession. Davis, who assaulted victims in an elevator and lobby, is detained pending trial.

The NWS has issued advisories for the Bay Area due to strong winds and dangerous beach conditions, warning of gusts up to 50mph and waves up to 20 feet.

The team behind Lazy Bear is set to open a new French eatery, JouJou, in San Francisco, offering a luxurious and fun dining experience with a focus on French cuisine and seafood.

San Francisco's Fisherman's Wharf began selling Dungeness crab after delays, drawing large crowds and supporting local fishermen amid environmental and industry challenges.

George's Donuts & Merriment is opening in San Francisco, offering European-styled doughnuts, alongside salads, sandwiches, and drinks, with a viewable kitchen and a rich backstory.