Leap nights come but once a quadrennium, so don't let this one go to waste. Instead, why not spend it with us?
That's right, tonight we'll be down at Place Pigalle celebrating the launch of our new Hayes Valley blog, Hayeswire, and we'd love for you to join us. From 6pm to 10pm, expect drink specials, music, and good times with some of Hayes Valley's finest. The Hayeswire crew (a.k.a. Jared and Allen) will be meeting and greeting, so make sure you say hello. They won't bite. The first 50 folks in the door get free drinks, so get there on the early side if you can. Otherwise, enjoy special happy hour prices all night long. Or, if drinking's not your thing, but you still want to indulge, get a load of this! On hand for tonight's event will be Hayes Valley's soon-to-be-newest sensation, Schulzie's Bread Pudding. The L.A.-based outfit, which will soon be opening a shop at 364 Hayes Street, will be serving up free samples of five fine flavors of their delicious desserts, topped with old-fashioned caramel or whiskey sauce. So you can meet some new merchants and give your sweet tooth a thrill at the same time. How about that! This all goes down tonight, from 6pm to 10pm, at Place Pigalle (520 Hayes St). For more info, or to RSVP, check out the event's Facebook page. We'll see you there!
That's right, tonight we'll be down at Place Pigalle celebrating the launch of our new Hayes Valley blog, Hayeswire, and we'd love for you to join us. From 6pm to 10pm, expect drink specials, music, and good times with some of Hayes Valley's finest. The Hayeswire crew (a.k.a. Jared and Allen) will be meeting and greeting, so make sure you say hello. They won't bite. The first 50 folks in the door get free drinks, so get there on the early side if you can. Otherwise, enjoy special happy hour prices all night long. Or, if drinking's not your thing, but you still want to indulge, get a load of this! On hand for tonight's event will be Hayes Valley's soon-to-be-newest sensation, Schulzie's Bread Pudding. The L.A.-based outfit, which will soon be opening a shop at 364 Hayes Street, will be serving up free samples of five fine flavors of their delicious desserts, topped with old-fashioned caramel or whiskey sauce. So you can meet some new merchants and give your sweet tooth a thrill at the same time. How about that! This all goes down tonight, from 6pm to 10pm, at Place Pigalle (520 Hayes St). For more info, or to RSVP, check out the event's Facebook page. We'll see you there!
