We've got a little update for you on La Urbana, the new mezcal-focused venture coming soon to Divisadero and Grove.
Reader Dana D. spotted some work being done at the old Plant It Earth space this week. Specifically, she noticed a couple of contractors taking measurements and painting lines on the cement outside in front of the location. So, we checked back in with Eduardo Rallo, co-owner of La Urbana, to see what's up. Eduardo told us they were getting a barricade up to begin working "full speed" on the space this week. As we reported back in February, La Urbana is envisioned as a 110-seat Mexican restaurant and mezcal bar, with a focus on local and organic ingredients. Rallo now tells us they're aiming to open "this summer." We'll keep you posted.
Reader Dana D. spotted some work being done at the old Plant It Earth space this week. Specifically, she noticed a couple of contractors taking measurements and painting lines on the cement outside in front of the location. So, we checked back in with Eduardo Rallo, co-owner of La Urbana, to see what's up. Eduardo told us they were getting a barricade up to begin working "full speed" on the space this week. As we reported back in February, La Urbana is envisioned as a 110-seat Mexican restaurant and mezcal bar, with a focus on local and organic ingredients. Rallo now tells us they're aiming to open "this summer." We'll keep you posted.
