When it comes to food and drink, there's plenty to do in Berkeley this week. From a lecture on beer to a wine tasting, here's how to add some flavor to your social calendar.
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The Archaeology of Beer
From the event description:
Join us for a lecture from Christine Hastorf, Ph.D. on the history of beer through an archaeological lens. This talk will explore how beer is made, its age and early evidence for it in Western South Asia and South America.
When: Thursday, Aug. 22, 6-7:30 p.m.
Where: Phoebe A. Hearst Museum of Anthropology, 102 Kroeber Hall, University of California, Berkeley
Price: $14 (General Admission). More ticket options are available.
Click here for more details, and to get your tickets
45% off wine-tasting tour at Lusu Cellars
From the Lusu Cellars deal description:
Winery uses minimal winemaking practices to highlight the taste of the grapes and earth.
Where: Lusu Cellars, 805 Camelia St., Northwest Berkeley
Price: $23 (42 percent discount off regular price). Additional deals are available.
Click here for more details, and to take advantage of this deal
Up to 45% off at Urbano Cellars
From the Urbano Cellars deal description:
Visitors gather at the winery's tasting room to sample glasses of masterfully made vintages such as Grenache, Chenin Blanc, Sangiovese, Tempranillo and more.
Where: Urbano Cellars, 2323 Fourth St., West Berkeley
Price: $6 (40 percent discount off regular price); Additional deals are available.
Click here for more details, and to nab this deal
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