Hungry for something new?
If you love to eat and drink, the weekend ahead offers a great chance to explore the world of Chicago food and beverage. From a holiday cookie decorating class to a blind tasting, here's what to do on the local food scene.
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Sugar, Spice and Everything Nice
From the event description:
Pastry Chef Danielle Marelli invites children and their parents to a festive holiday cookie decorating class.
When: Saturday, Nov. 23, 1-3 p.m.
Where: ‘Cambridge I & II’ at The Langham, Chicago, 330 N. Wabash Ave.
Admission: $50
Click here for more details, and to get your tickets
Cider and Pie Fest
From the event description:
Come and join TeaPotBrew Bakery for our cider and pie fest. This event is kid and pet friendly. Ticket purchases include one slice of pie and a cup of cider of your choice. There will also be additional cider and pie varieties for purchase.
When: Saturday, Nov. 23, 4-7 p.m.
Where: TeaPotBrew Bakery, 1802 S. Wabash Ave.
Admission: $6-$20
Click here for more details, and to get your tickets
It's a Fall Pub Crawl Y'all
From the event description:
Put on your best fall flannel, gather with neighbors, give thanks and a toast to our neighborhood establishments.
When: Saturday, Nov. 23, 5:30 p.m.- Sunday, Nov. 24, midnight
Where: L & P Liquors & Bar, 4001 W. Lawrence Ave.
Admission: $15
Click here for more details, and to get your tickets
Bread Baking and Wine Tasting
From the event description:
Come find out what kind of wine you like the best with our blind tasting.
When: Sunday, Nov. 24, noon-3 p.m.
Where: Get in the Kitchen, 3617 N. Broadway
Admission: $49
Click here for more details, and to get your tickets
This story was created automatically using local event data, then reviewed by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.
