
Hungry? A new neighborhood Cajun/Creole spot has you covered. Called The Boil Cajun Seafood, the newcomer is located at 1805 W. Division St. in East Ukrainian Village.
The Boil Cajun Seafood specializes in Louisiana-style seafood. The menu features the lobster po'boy, fried shrimp, blue crab boil and more.
The Boil Cajun Seafood has already attracted fans thus far, with a five-star rating out of six reviews on Yelp.
Ed J., who was among the first Yelpers to review the new spot on Nov. 4, wrote, "Been waiting for this spot to open and was happy they finally did. Just had a really delicious Cajun seafood dinner."
Yelper Morgan E. added, “I went to The Boil Cajun Seafood last weekend for my birthday and I was nothing but pleased with the whole experience. Everything from the appetizers, to the sides to the main crab dishes were amazing."
Swing on by to take a peek for yourself: The Boil Cajun Seafood is open from noon–10 p.m. on Monday-Thursday, noon–11 p.m. on Friday and Saturday and noon–9 p.m. on Sunday.
Want to keep your finger on the pulse of new businesses in Chicago? Here's what else opened recently near you.
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