March has been declared Maple Month in New York, as announced by the Governor's office, encouraging residents to visit sugar houses throughout the state. New York's maple industry continues to be a significant economic driver, with the state ranking second in maple production across the United States. According to a statement from Governor Kathy Hochul, production soared to 846,000 gallons in 2024, marking an increase of nearly 100,000 gallons from the previous year. Hochul's FY26 budget proposes additional funding to further sweeten the industry's pot.
Maple enthusiasts can look forward to the annual Maple Weekends, taking place on March 22-23 and March 29-30. During these weekends, more than 100 maple producers will open their doors to the public. As highlighted by the Governor's office, these events offer a prime opportunity to taste syrup straight from the source and witness syrup-making first-hand. Demonstrations cover both traditional bucket-hanging and modern vacuum systems that maximize sap extraction from each tree.
The state's support for the maple industry also shines through its Taste NY Markets, putting the spotlight on local maple products throughout March. A range of activities including giveaways and sampling events populate the calendar. For instance, a pancake sampling at the Capital Region Welcome Center on March 28 features products from Jourdin's Maple Syrup, as mentioned on the Governor's Office website.
Furthermore, the industry is buoyed by various state agricultural programs. For example, the NYS Grown & Certified program guarantees that participating New York farms meet stringent food safety and environmental standards, a commitment recognized by the state. Shadow Hill Maple Farm in Wayne County serves as an exemplar of these efforts, offering extensive maple-centered activities and education on their family-owned lands—a place echoed in remarks from Agriculture Commissioner Richard Ball, as noted by the Governor's office.
Local leaders have expressed their support, with State Senator Michelle Hinchey and Assemblymember Donna Lupardo acknowledging the sweet tradition. New York Farm Bureau President David Fisher emphasized the maple industry's significance in agriculture, reinforcing the sector's contribution to tradition, economy, and the state's identity as a maple powerhouse.
