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Food & Drinks in ...
Project filings show Barrio Burrito Bar plans to take over a former Dickey's unit at Greenlawn Crossing in Round Rock; the opening date remains TBD.
Milkmade, a mother-and-daughter ice cream trailer, will open in January in the Michi Ramen parking lot on North Lamar, serving rotating small-batch flavors and vegan options.
Simply Super Indian Cuisine & Bar opened in late December at Round Rock Crossing, offering classic Indian snacks, curries and lassis.
A second Chipotle is planned for Leander’s Crystal Falls pad, with filings showing a 2,385‑sq‑ft build‑out slated for May–October and an estimated $1.2M cost.
Kyoka Sushi filed for a 6,000‑sq‑ft location at 19037 I‑35 in Kyle; construction is slated to start Jan. 19 and finish by mid‑May. The menu will include AYCE sushi and hibachi.
Austin‑born Milk + Tea is opening its sixth shop in Manor at Manor Crossing, with interior buildout expected to finish in early April.
Project LeanNation is headed to Georgetown’s Woodlake Crossing, promising protein‑forward meals and shakes with an early‑spring 2026 target. The chain plans subscriptions and a shake bar for local pickup.
Franchisee Mike Cullen plans a Jersey Mike’s at Shady Hollow near Brodie Lane. Permits point to an April–August buildout and about 21 indoor seats.
Kura Revolving Sushi Bar plans a Sunset Valley Village location; filings show construction could run April through August.
Chicago‑born Potbelly plans a 1,750‑sq‑ft shop at New Braunfels’ Town Center at Creekside with a $425K renovation and an early‑2026 timeline.
Winston's opened a Bee Cave location at Hill Country Galleria, serving fresh-roasted coffee, donuts, Italian sandwiches and Neapolitan-style pizzas. The spot launched in early December.
Home Slice Pizza became the first pizzeria inducted into the Austin American-Statesman’s Restaurant Hall of Fame, capping 20 years on South Congress. The honor recognizes neighborhood roots and steady growth.
Poeta is reopening at the East Austin Hotel with both a seasonal tasting menu and an à la carte lineup. Soft openings begin New Year’s Day; full service starts Jan. 8.
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