Jimmies Cafe, a cherished ice cream and sandwich shop in Roslindale, has closed after 15 years, leaving the community to reminisce about its local flavors and welcoming atmosphere.

Jamie Bissonnette is opening Somaek, Temple Records, and Sushi @ Temple Records in Downtown Crossing, Boston in March, offering Korean cuisine, a vinyl bar, and sushi.

Cafe Asiana in South Braintree Square has closed after nearly 25 years, following the owner's decision to retire.

Sofra Bakery is expanding with a new location in Allston, offering a larger space for its Turkish and Middle Eastern pastries, plus additional seating and cooking classes.

Craft Food Hall Project is set to open a new dining venue in Allston-Brighton, featuring a bar, self-service taps, and a seasonal patio, with an emphasis on unique dining experiences and adaptable space design.

Nowon, a popular Korean-American gastropub from New York, is opening a new location on Seaport Boulevard in Boston, offering a unique menu with items like truffled rice cakes and kimchi rice.

Lanner Noodles and Bar opens in Cambridge, offering authentic Chinese noodles, stir-fried dishes, and small plates, with a focus on quality and locally sourced ingredients.

Voodoo Brewing Co. is set to open a new franchised location in Boston, bringing its celebrated beers and tailored menu to Massachusetts.

A New York resident died after eating mislabeled cookies with undeclared peanuts sold at Stew Leonard's. A recall was issued as Connecticut authorities investigate the incident with FDA collaboration.

Fields West in Allston has closed due to economic struggles and setbacks in obtaining a live entertainment license, leaving a void in the local dining scene.

Boston city officials closed a Dunkin' shop due to health violations including rat droppings and sewage leaks.

Chicken & Co. opens in North Cambridge, offering Thai chicken dishes, including Khao Man Gai and mango sticky rice, aiming to provide authentic Thai comfort food.

The Coffee Break Cafe in Hyde Park is closing on January 27 after six years, with sister locations still operating. The cafe is known for its community engagement, fresh local products, and welcoming atmosphere.