Chef-owner Yered Cantú opened Sunú Taqueria Molino on North Mesa, serving northern Mexican tacos, sopes and elote starting June 11.

Sunny's China Express scored 75 in the May 25–29 El Paso health inspections, leaving the takeout just above the failing line and subject to follow‑up.

A Bovada snapshot of DoorDash menus finds Houston averages $18.03 for an eight‑wing takeout order — one of the highest in the U.S. — raising game‑day costs.

A beloved Lower Valley bakery has opened a Horizon City shop in the Eastlake corridor, pairing a bakery counter with grocery fare and made-to-order celebration cakes.

The Toasted Yolk opened Monday at 5860 N Mesa St, serving brunch 7 a.m.–3 p.m. with egg-forward plates and weeklong opening specials.

Two West El Paso restaurants scored just above the city's pass line in this week's inspections, putting them on track for routine follow-ups.

Tommy's Korean Express plans a 2,800-square-foot restaurant at 710 Americas Ave in far East El Paso, according to city filings.

William Chris filed state plans to convert a Main Street storefront into a roughly 5,000‑sqft Fredericksburg tasting room. The Hye winery’s downtown push is slated to begin this May with work targeting late‑August completion.

Two popular El Paso bars — Papa Doble and Rockhouse Bar & Grill — announced permanent closures, with Papa Doble's final service set for April 16–17.

Slim Chickens opened its first El Paso location at 3152 N Zaragoza Rd, bringing roughly 85 jobs to Far East El Paso.

Rockstar Burger Bar opened a second El Paso location in Eastlake, offering 19 TVs, late-night hours and signature burgers like the Border Burger.

Beankini Espresso 915, a bikini-barista drive‑thru, will open April 18 at 1346 N. Zaragoza Rd, promising novelty iced lattes and extended hours.

A compact Buffalo Wild Wings GO opens at 3310 Rinconada Blvd on April 7; the first 50 guests will receive vouchers for wings for a year.