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Good Girl, a goth‑leaning dive on SE Morrison, opened this spring with neon shots, a spare menu and a women‑ and queer‑forward code of conduct. The bar has already stirred local buzz.
Chef-owner Yered Cantú opened Sunú Taqueria Molino on North Mesa, serving northern Mexican tacos, sopes and elote starting June 11.
Le Petit Marché has opened inside Domus Caviar in the Heights, offering imported pantry staples, local goods and a pickable community herb garden. The shop also hosts vendor pop‑ups and private "sip‑and‑shop" events.
Salt Lake City's Mark of the Beastro will remain closed after an October shutdown. Owner Andrew Earley says he'll focus on the Beehive event space.
Neon-bright Mission restaurant Shuggie’s will close July 11 after four years amid rising costs and shifting dining habits. Owners plan pop-ups and a farewell party.
Landry's Seafood House has opened inside Hobby Airport near Gate 41, bringing sit‑down Gulf Coast dining as Houston readies for FIFA World Cup travel.
Inspire Community Cafe in Binghampton will close at the end of June after seven years. Owner Kristin Fox‑Trautman opened the mission‑driven spot in 2019.
Good Intentions, a well‑liked vegan restaurant in St. Petersburg, will close by mid‑summer 2026, owners say.
A projection‑mapped, multi‑course dinner arrives at the Hyatt Centric’s 7th Street Standard next Thursday, pairing a tiny animated chef with real plated meals.
Luna Bar & Bistro brings waterfront views to downtown Wyandotte, pairing scratch-made New American dishes with French and Middle Eastern touches. The room’s star-like chandeliers complete the effect.
Parlor Doughnuts opens June 13 614 on Lancaster Avenue in Berwyn, serving layered sweet doughnuts and savory, pizza-style toppings including OG Pepperoni. The shop lists weekend hours of 8 a.m. to 4 p.m.
After more than a decade, True Flavors Diner in South Durham will close by the end of June. Owner Sidney Coves cites rising costs and will focus on Reno’s Cheesesteaks.
Indy’s long-running Holy Rosary Italian Street Festival returns to Fletcher Place this weekend with free admission, live music and thousands of homemade cannoli.
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