The Tochigi-born chain's first U.S. counter seats just 14, and some cuts are capped at 10 servings a day.

Erica Hernandez and Hugh Preece take over the Millburn Avenue favorite, expanding the licensed premises to include the second floor and adding an Italian American menu.

The clean-makeup brand tied to a $322,900 build-out permit will land near J.Crew and Veronica Beard.

The Nocatee-founded seafood shack lands at The Fountains at St. Johns with a kids' play space and North Shore roast beef.

After 29 years, Carrboro's beloved burrito shop is nearly doubling its seating and expanding its bar with additional spirits and wine.

Spent Grain Brewing will pour its first pints from a tent outside its future Vail Avenue bar before opening indoors this fall.

The Ethiopian-founded roaster is opening a public café on Haven Plaza, with a grand opening celebration set for October 6.

The Second Street space that launched Bruno's of Brooklyn 12 years ago now sells imported goods and pasta served in a cone.

A new Irish pub and beer garden is headed to Main Street in Pineville, backed by the owner of Matthews Social House.

Del Ray now has two record shops within a one-minute walk after Crooked Beat's flood-forced move to Mount Vernon Avenue.

The 77-year-old building at 125 Gulf Boulevard is coming down after hurricane damage made repairs unviable.

The Belmont Avenue seafood spot gets a fresh look ahead of a Sept. 28 celebration with the community.

After losing its Logan Square lease, Casa Yari is back with 55 flan flavors and vegan pastelon in Humboldt Park.