Kaiyō returns to Cow Hollow Friday with a hand roll bar serving A5 wagyu temaki and a cocktail lounge that runs past midnight.

The Cultural District spot seats just 10 diners in front of the kitchen for a seven-course taco tasting starting next week.

The East Village all-day cafe comes from musician Kahiem Rivera, who has a song titled “Bobblehead.”

The corner spot has cycled through five businesses in 15 years, but Innerbloom's owners are betting on flowers, wine and live jazz.

Nearly 1,000 guests are expected at the riverfront tasting event, which has raised over $765,000 for North Texas culinary workers.

Red Oak Property LLC paid $1.5 million for the old Lagniappe site, also listed by CMac as a Ryan's Family Steak House location.

The Tenderloin newcomer pairs bacalhau croquettes with kewpie relish and lemon-matcha curd malasadas.

The chain's new Carson City bakery fills a former Jimmy John's near Raley's and brings free egg sandwiches with checkout code 9080.

El Pastorcito's owner wants Capitol Hill diners to feel transported to Mexico, right down to the imported Coca-Cola furniture.

Philly Curio brings skulls, taxidermy and a hand-painted dragon mural to Frankford Avenue this October.

Smoke & Fire's Instagram announcement caps a rough year for the restaurant.

The all-you-can-eat seafood chain is taking a former Reyna New York space near Union Square with a $38,500 monthly asking rent.

The Florentine gelato maker's second Orlando-area shop opens at Flamingo Crossings with a Pink Flamingo shake featuring a flamingo straw that isn't sold in Italy.