The 113-year-old Uptown institution has renovated dining spaces, new and updated dishes, and a chef with Galatoire's experience.

Construction is underway on Princeton's Jersey Mike's, which will share a building with Panchero's Mexican Grill.

The seventh annual fall fundraiser at the Shrine of St. Anthony pairs wine tastings with hayrides — and funds meals in Baltimore.

The wing concept is taking over a former sushi spot on Atlantic Boulevard, with a loyalty program already live.

West Plano's Japanese ramen flagship now plans mazemen and karaage, as construction crews finish the kitchen and signage.

The taco favorite is opening a new location at 661 New Road, a site that's cycled through Casadores and Katina's Pizzeria.

Saba's Grill & Wok is swapping storefronts on South Braeswood, adding a patio and private event room without ever closing its doors.

The Utica pizza institution is putting its 70-year-old family recipe in grocery freezers across three states, led by a new generation of Buscemi women.

Crispy Cones will fire up its rotisserie grills in Brambleton on September 18, marking Virginia's second location for the Shark Tank brand.

Shalom Wellness and Cafe is targeting an October opening, though the year is not specified here, with Venezuelan influence in its seasonings and a menu that includes sandwiches, salads and pastries.

The West Charlotte tortilleria pressed its own heirloom masa daily, but the doors have shut for good after a two-year run.

The Hampden-born fry chain is headed to Urbana and Waco this fall, backed by a $538,000 state loan.

Tapestry, a 70-seat all-day cafe from Jackson & Company, just opened inside Houston's Ismaili Center with no alcohol or pork on the menu.