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The 150-seat Center City spot has a 12-foot Ferris wheel of rare spirits and dishes reviving Le Bec-Fin and Jimmy's Milan.
Exterior signage is up at 3228 Wisconsin Ave NW, but the Belgian beer garden still hasn't set an opening date.
San Morello's Woodward Avenue block-style feast returns Sept. 19 with cannoli, spiedini and a lineup of Detroit's buzziest chefs.
The team behind Stony Brook's award-winning Luca fills the long-vacant Red space with a Wagyu-focused steakhouse.
The new Lawrence Square café is a family venture between a 26-year tech veteran and his college-grad daughter.
The soul-food matriarch says construction is moving fast at her new North St. Louis spot, and she is singing again next week at Blue Strawberry.
Zully Vix will manage Ventura County's first Texas Roadhouse, opening near the Camarillo Premium Outlets on October 19.
The 40-year-old Thai restaurant has raised just over $8,000 of its $150,000 GoFundMe goal so far.
The nearly century-old Atlanta bakery is taking over a former Subway on S. Lumpkin Street, its first store outside metro Atlanta's core.
The Spanish restaurant group's ninth outpost worldwide fills a former Hopdoddy space with tableside jamón carving and a Catalan pantry shop.
A Newark native co-leading the franchise group says the shop will be a place to celebrate milestones, not just cool off.
Downtown Springfield's year-old brewery hub is going dark as thin after-work crowds fail to cover the bills.
Black Jack's Rum Bar & Grille shut both South Florida locations without warning, leaving staff owed wages since August 1.
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