Sean Ryan Pub's Theatre Plaza spot is getting 20-plus HD screens and a chef-driven game-day menu.

Nick Marquez is sinking $850,000 into the former Hardbodies Ladies Club space, with construction wrapping in 2027.

Over the Top Street Eatz on Temple Avenue feeds anyone who's homeless for free, no questions asked, while dishing out Fatboy burgers and Brisket Dawgs.

A Midway District hot sauce maker built at farmers' markets now opens YouTube's biggest spicy food show.

Todd Martin visited roughly 600 producers before finding his Kanazawa brewer for Kioke Reserve, now stocked at Denver markets.

The conveyor-belt sushi spot posted a closure sign this week, with a Plaza rep saying it should reopen within weeks.

A coming soon sign already stands at U.S. 1 and Kitterman Road as the Bronx-born chain plans its first Treasure Coast store.

The dragon-themed coffee shop's founders are already opening a burger kitchen where Johnny Rockets used to be.

The Black-owned NY-style chain is opening its fourth Portland shop in the 41-year-old Glisan Street pizzeria's space next month.

Future Bars ditched Nightingale's plant-filled speakeasy vibe for taxidermy, chambongs, and a $10 shotski built for strangers to bond over.

Pasta Supply Co.'s crowdfunding campaign for its 919 Cole St. shop is racing past its $400,000 goal, one box of pasta at a time.

A $1 million remodel will turn the shuttered Taco Cabana at 167 Yale St. into a 24-hour Whataburger by spring 2027.

The new cafe at 621 Capitol Mall pours a banana bread latte and G1 Italian sandwiches for state workers now back four days a week.