MCL's Irvington location will close March 29 after about 70 years, joining a string of recent MCL shutdowns across the Midwest. Longtime customers and staff say the news came as a surprise.

Sekela Kitchen, led by Marta Kebede, is joining Reading Terminal Market with Ethiopian breakfast staples and build-your-own bowls. An exact opening date is still TBA.

CFS Coffee added Mount Dora to its locations page as "Coming Soon," but the chain has not published an address or opening date. The menu promises Colombian-focused drinks and arepas.

Bazaar Meat opened March 19 at 1100 Pennsylvania Ave NW, bringing theatrical steaks, Japanese wagyu and a $540 whole Spanish suckling pig to the Old Post Office.

Baskin-Robbins has leased a 1,350-square-foot shop at Valley Ranch Town Center as the center nears full occupancy.

Pasta & Juliet’s Brickell outpost has closed after roughly six months. The Business Journal says a new Italian concept is planned for the 1000 S. Miami Ave. space.

A West End storefront at 1726 Linn is being renovated into West End Sports Bar & Grill, with city backing and a pending liquor license aimed at a summer opening. Funding and permits are moving the project toward the stadium season.

Mano Bella owners Raffaele and Madison Patrizi have taken over Capishe’s Dilworth spot and are targeting an early-summer relaunch that blends fast-casual pizza with handmade pasta. Capishe remains open during the transition.

Poma, an apothecary-inspired juice and smoothie bar, opened at The Venetian Resort offering cold-pressed juices, açaí bowls and booster-rich smoothies. A second location is planned for the Palazzo.

Signs for Neighborly have appeared on San Vicente Boulevard, hinting at a Brentwood food‑hall opening with partner concepts like Gaby’s and Mixtape. Local previews peg a spring debut.

Peet's is lining up a new Roseville shop at 1801 Douglas Blvd in the Placer Center, per city records and leasing listings. The move comes as the chain has trimmed other California locations.

The Baja-style food truck Ole Manny’s Seafood Shack has opened a downtown Las Vegas counter at 61 W Utah Ave, bringing its tacos, burritos and ceviches to a permanent location. The opening was flagged by Mayor Shelley Berkley on social media and appears in local licensing records.

Taix, the nearly century‑old Echo Park restaurant, will close on March 29 as its Sunset Boulevard building is prepped for demolition. The family says a smaller Taix could return inside the new development.