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Food & Drinks in ...
City Council will consider a five-year lease that would bring American Express’s compact Sidecar lounge to Concourse A at Charlotte Douglas.
The Parcels of Mr. Moto delivers edomae-focused nigiri, rolls and chirashi to Brooklyn doors, packaged like a personal gift and tucked with a hidden riddle. Nights, simple packaging, big fish.
House of Creole has moved one block east to 724 Prospect Avenue, expanding dining and private-event space in downtown Cleveland.
A mid-September pre-application and family confirmation suggest Matanzas Innlet could be rebuilt on A1A after Hurricane Matthew closed it in 2017. County filings are still in early stages.
Bacari is taking over the One Colorado courtyard in Old Town Pasadena; renovations begin in May and a soft opening is targeted for early 2027.
Cotee River Creamery is opening a Land O’ Lakes shop at 6745 Land O’ Lakes Blvd with coffee, new desserts and a large patio, targeting a late‑March opening.
Zalat Pizza opened Feb. 23 at Town Center Colleyville, bringing signature pies and limited dine‑in to 5615 Colleyville Blvd. The menu includes the Zealot and Loaded Notato.
Banyan Breeze, a kava bar and cafe at 16907 Gulf Blvd in North Redington Beach, says inspections are nearly finished and an opening is expected in the coming weeks.
Wingstop is converting two former GameStop stores in the Columbus area into carryout restaurants, with permits showing at least one build‑out under way.
Panda’s Buldak‑spiced Dynamite Sweet & Sour Chicken debuted at a Wrigleyville opening; a local taste test found it sweet, crunchy and genuinely fiery.
Tampa-based The Hungry Greek will open at 1425 Main St in Dunedin, promising scratch-made gyros, bowls and Greek salads on Main Street.
Mr Menudo Oficial is opening a full-service spot at 327 N. Azusa Ave in West Covina, with inspections underway and an April target date. The chain will expand to four locations.
Bella's Coffee is listed as "Coming Soon" at 6284 Commercial Way in Brooksville’s Weeki Wachee Village; owners haven't announced a menu or opening date.
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