Three blocks of the Tenderloin will be closed to cars for outdoor dining and shopping.

Popular nightclub The Uptown is also set to close.

Plus, Adams Point has a new zero-waste cafe offering coffee, ice cream and bubble tea.

Plus, there's a new doughnut shop downtown.

After the historic restaurant was vandalized, closure rumors spread. But its owner says they're untrue.

Plus, Noe Valley sushi spot Saru has opened a new sister location.

Plus, a Berkeley-based roaster is opening its first coffee shop in San Francisco.

Plus, Grand Lake now has a specialty beverage shop focused on beer, wine and liquor made by women and people of color.

A first-time restaurateur, Ismoil Ochilov sold his car and invested his life savings to bring his native Uzbek cuisine to San Francisco.

Plus, Mexican-Korean fusion spot Tacorea is expanding to the North Beach/Chinatown border.

Known for its Venezuelan arepas, the popular eatery made an appearance on Guy Fieri's "Diners, Drive-Ins and Dives."

A bubble tea chain has also closed its doors.

A new cafe opens in SoMa, a Noe Valley market says farewell for now, and a global bubble tea chain opens two San Francisco locations.