Hot, humid Friday in San Antonio with highs near 92°F. A strong cold front brings gusty winds and showers Saturday into the weekend.

Royal Card House filed Chapter 11 after the Texas Comptroller froze its bank account over more than $400,000 in unpaid sales tax.

San Marcos will charge non-resident visitors $5 to enter Rio Vista Park on busy summer weekends and holidays. Residents and many local-area participants remain exempt with a park pass.

WalletHub's latest ranking, reported by the Austin American-Statesman, puts Austin's rent at about 22% of household income — middle of the pack for Texas cities.

Side‑by‑side photos show Comal Springs nearly dry, prompting worry about groundwater and renewed calls for conservation across the Hill Country.

A civilian SAPD records worker was arrested after allegedly sharing an SAPD helicopter photo with an auto‑theft suspect and accessing other confidential files. The arrest raises questions about internal access controls.

A stolen-vehicle pursuit on San Antonio’s far southeast side ended in a crash near Foster Trail Drive and an arrest; one motorist was treated for non-life-threatening injuries.

A Latin seafood spot called (a)mar will open at the Pearl in May, promising Oaxacan design, mezcal‑focused drinks and rotating guest chefs.

Meenu Batra, a certified Hindi/Punjabi/Urdu court interpreter from South Texas, was detained by ICE at Harlingen airport on March 17; her lawyers filed a habeas petition alleging mistreatment.

Mayor Gina Ortiz Jones is targeting a nearly $5 million reimbursement Spurs owe from the Toyota Field deal as the city searches for revenue ahead of budget decisions.

Former Creek executive chef Josue Padilla has opened Taco 'Bout Us, a Mexico City‑inspired truck on South Main serving elevated tacos and house salsas.

A NOAA inquiry has sidelined TPWD’s decades‑long gill‑net monitoring, creating a data gap that managers and researchers warn could complicate fisheries decisions. Federal comment deadlines are this week.

A new icehouse and BBQ spot from local bar veterans is set to open in the former Jefferson Bodega on Donaldson Avenue. Cold drinks and small barbecue plates are on the menu.