Food & Drinks in ...
Plus, Alamo Square has a new sandwich shop that's getting lots of neighborhood attention.
The Alamo Square Deli is relaunching under the name Lucinda's, with the goal of offering park-friendly sandwiches and prepared foods.
The new spot comes courtesy of Che Fico owner and pastry chef Angela Pinkerton.
A café chain with roots in Honolulu is now serving matcha green tea soft-serve, shaved ice and more in Japantown.
The new restaurant will focus on rustic pizza and pasta dishes.
The ever-popular baking and coffee mecca is getting deeper into the pizza game.
You can now find veggie sandwiches at the Mill four days a week, plus adult beverages on pizza nights.
The neighborhood's longtime late-night go-to may be gone for good.
The restaurant, which celebrated its 10-year anniversary this year, will move its famously late closing time from 1am to midnight on weeknights. Will you miss its wee-hours offerings?
Divisadero's popular bakery and coffee shop is looking to expand its offerings.
The Hayes Valley darling will open its larger Divisadero spinoff in a matter of days.
Opened in April 2006, the restaurant at Hayes and Divisadero has become a key part of the neighborhood's transformation.
Despite plans to turn the old church into housing, the weekend skating party is rolling smoother than ever.
