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Helmed by a three-Michelin-starred chef, ONE65 will offer not one, but four French eateries across six stories.
The expanded bar will also be changing its name.
Here's the latest on San Francisco's restaurant scene.
The event will feature retrospective display of 60 of the Lower Haight-based brand's signature graphic T-shirts.
Owned by two sommeliers, the bar is intended to offer a casual "living room" environment.
Open since 1925, the beloved Valencia Street Italian shop closes today.
"Last year got us off the ground," said an organizer. "But this year is gonna be a fun year."
The artisan food shop is aiming to partially address the neighborhood's lack of a grocery store.
New owner Mark White said that Cook Shoppe will continue in Chow's footsteps as "an honest, affordable and local" restaurant.
Whether sweet or savory, simple or elaborate, French- or Asian-inspired, there's no wrong time for one of these griddled treats.
The TL has a new casual breakfast and lunch joint.
Plus, two new eateries specializing in Nepalese cuisine and shabu-shabu make their SF debuts.
"I'm ready to put it to rest," said chef Traci Des Jardins of her flagship restaurant's impending closure.
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