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Food & Drinks in ...
The Bacchus Management Group restaurant turns a 1941 post office into a 90-seat dining room with tableside duck carved in four rounds.
Co-owner David Nayfeld says the restaurant got thousands of messages after the blaze, including support from Mayor Daniel Lurie.
We now know the new concept taking over the space occupied by former Castro brunch spot Kitchen Story (3499 16th Street).
Castro neighborhood favorite dim sum and Sichuan restaurant Mama Ji's (4416 18th Street) announced it will close at the end of October.
The Castro will soon have a 24/7 cafe where late-night revelers can grab a drink and eat some snacks.
Guests can now collect stamps for 100 cocktails named after San Francisco history, with no deadline to finish.
Barista's second location is set to open near USF, weeks after a nearby Lucky grocery store shut down for good.
A 20-year restaurant designer is finally opening her own spot in Lower Haight, starting as a back-patio pop-up in mid-October.
The Obeidi family behind Falafel Tazah now offers a Godfather sandwich with prosciutto and mortadella at its new Broadway deli.
California Italian restaurant The Rustic (215 Church Street) has shuttered after three years in the neighborhood.
Chula Cafe just opened inside the Dogpatch YMCA facing Crane Cove Park, marking the branch network's first-ever food and beverage tenant.
Passages will pour Californian wine and vegan bites at 401 Haight Street, the corner that hosted Two Jack's Nik's Place for 45 years.
The Bonacker takes over the old Leo's Oyster Bar spot on Sacramento Street, with Ken Fulk returning to redesign the space he built a decade ago.
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