Hotel Healdsburg opened on a former dog park and rose garden. Twenty-five years later, eight celebrated chefs are gathering to celebrate.

Sbragia Family Vineyards shut its Geyserville doors two years ago — now its Dry Creek Valley estate is set to reopen after a merger with Brookside Winery.

James Hall cut the wine list from 21 to 18 and rehired old staff as Patz & Hall settles into its new tasting room just steps from the Plaza.

The new Levantine spot replaces a long-empty Montgomery Village storefront with lamb shank, kibbeh and a menu built for sharing.

The Skunk Train's Musical Mushroom Train hits the Mendocino redwoods November 7, with ticket proceeds funding state park conservation.

Dino Moniodis once cooked from a food truck. Now his Greek menu sells out weekly at Appellation Healdsburg.

Gambonini Family Ranch hosts three hours of tasting, paella and a wine auction next Saturday.

Steamer Landing Park hosts Sonoma County's only artisanal cider festival Oct. 24, with crafts, apple games and free admission for kids.

The Bay Area juice brand's Petaluma location offers cold-pressed drinks and sea moss elixirs.

Sonoma Plaza hosts a horseshoe-table Harvest Dinner catered by the girl \u0026 the fig as the Vintage Festival gets underway.

Custom leather saddle seats and a horseshoe bar anchor Windsor's new country-western hangout, with a Dolly Parton tribute night on the calendar.

The Bay Area açaí chain is eyeing Montgomery Village in Santa Rosa, joining Apple, Sweetgreen, and Shake Shack in the shopping center's food lineup.

Small wineries that buy grapes from other growers can now pour at California farmers' markets under a law Gov. Newsom just signed.