From a new brewpub to an outdoor pop-up, these three new bars are made for summer fun.

At the North End location, diners will find all of the popular dishes from the original.

Husband-and-wife team Simon Su and Jing Zhang are behind the new location of Hakata, which also has locations in Boston's Back Bay and in Quincy.

From pizza to burgers to wings, these three new Portsmouth spots promise easygoing eats.

Housed inside a gas station, this to-go counter specializes in Middle Eastern classics.

Born in Cleveland, this taco spot has now debuted a second location in Portsmouth, where it's dishing up build-your-own tortilla creations.

From a kebab stand to a popcorn shop, these three new food businesses are diversifying Hyannis' culinary scene.

This popular pizza spot, which also has locations in Manchester and Epping, recently expanded into Portsmouth.

Popcorn lovers can order customizable tubs with flavors ranging from classic cheese and sea salt caramel to quirky cookies and cream and birthday cake.

Enjoy beachfront dining at this new Quincy cafe.

The new spot serves sweet and savory crêpes, plus coffee from Keuka Lake Coffee Roasters.

Take advantage of Boston's deep bench of Vietnamese restaurants.

Maddi's is the second restaurant for chef/owner Adam Hicks, who's also behind Milford's Depot Street Tavern.