Denver-born Birdcall is courting Northeast Ohio franchisees and aims to open in Cleveland within about 12 months. Company materials map a multi-city Ohio plan while asking for franchise partners.

The Rice family opened a French Chew storefront at 400 Front Street, reviving the 1896 Cincinnati taffy with family-made bars, minis and new flavors.

Share Cheesebar announced it will close July 27 after nine years in Pleasant Ridge. Owner Emily Frank says final cheese boards will be sold online while supplies last.

Quan Hapa will close on July 26 and relaunch in September in a much larger Over‑the‑Rhine space with a Vietnamese‑focused menu and cocktails.

Frontera Cuisine opened at Court Street Plaza on July 6, 2026, taking over the former Hawkers Alley storefront and promising authentic tacos for downtown and courthouse crowds.

Kansas City‑born Hawaiian Bros is recruiting franchise partners to open in Northeast Ohio, naming Cleveland‑Akron, Columbus, Cincinnati and Dayton as target markets. Sites and operators are expected to be chosen in the next six to 12 months.

Popeyes on Reading Road reopens this afternoon with giveaways and a visit from Bengals great Anthony Munoz.

A Bavarian-style bar has opened at Moxy Cincinnati, pairing German beer-hall textures with local Reds and flying-pig flourishes. Studio Outrider’s design aims to welcome both locals and travelers.

Lalo Chino-Latino Kitchen will close its Court Street dining room this Saturday after a decade. Owners cite work-life balance, an ending lease and slow downtown traffic.

Houston's Shipley Donuts will open in Cincinnati under a three-unit franchise deal; the first store is expected in Q1 2027.

Daniel Souder’s Danny Boy in Mariemont serves chef‑driven sandwiches, a butcher counter and a curated pantry of local goods. The shop blends deli comfort with restaurant technique.

Ful Cafe, founded by resident Tez Yohannes, held a soft opening June 16 in Lower Price Hill as part of the LPH Thrives redevelopment. The shop pairs East African food with a neighborhood affordability plan.

An exclusive report says Michelin will evaluate Cincinnati restaurants, with inspectors reportedly visiting local kitchens ahead of the American Great Lakes reveal in 2027. The change could reshape downtown dining and tourism.