Village Baking Co.'s fifth Dallas location quietly opened in Preston Center this August and is now serving croissants, sandwiches and holiday pies. The compact shop aims to be a holiday and commuter favorite.

College Station favorite Fuego Tortilla Grill opened in Burleson this fall under Uncommon Brands and Garrett Mills, bringing roughly 50 local jobs and a DFW debut.

Grand Prairie's Billie Joe Coffee has been recognized among Yelp's Top 100 Coffee Shops in America, marking a significant milestone for the North Texan shop that began with its founder roasting beans in his garage.

An ex-franchisee sues Dickey’s Barbecue over alleged deceptive practices leading to financial loss, which Dickey's denies, asserting franchisee autonomy in vendor selection.

Okinawa Asian Cuisine in Arlington offers a made-to-order all-you-can-eat Japanese dining experience with over 100 dishes, emphasizing freshness and personal table service.

Los Molcas Tacos Bar & Grill, known for authentic Nuevo León cuisine, thrives in downtown Arlington, enhancing the local dining scene with homemade dishes and a cozy atmosphere.

Café Dior, overseen by Michelin-starred Chef Dominique Crenn, is opening in Dallas' Highland Park Village, offering a French-inspired menu with a luxurious Dior brand experience.

The Flaming Onion, a New Zealand-based burger restaurant, has opened its first U.S. location in McKinney, Texas, offering gourmet burgers with flame-grilled patties and homemade toppings.

Savor Coffee Bar and Eatery in Arlington is gaining popularity for its Moroccan-inspired food and coffee, founded by Iman Ewtabaq and Mohamed Hegazy during the pandemic.

Misti Norris closed her acclaimed Dallas restaurant, Petra and the Beast, due to challenges following its relocation, while hinting at future endeavors.

Lava Cantina in North Texas is closing for renovation with plans to continue hosting select private events during its refurbishment. Its future as a restaurant is uncertain amidst rumors of a takeover by Live Nation.

Arlington's Entertainment District offers holiday dining experiences at Live by Loews and Loews Arlington Hotel, featuring prime beef dishes, Italian cuisine, and festive specials with complimentary valet parking.

The City of Denton explored a vintage 1961 church cookbook, highlighting a Lime Horseradish Mold recipe not suited to current tastes, connecting the community with past culinary traditions.