The Fort Worth-born burger and craft beer chain will anchor a corner of the massive Sloan Corners development along Highway 121.

Feast Buffet's nearly 20,000-square-foot Plano outpost will pair a live hibachi grill with steamed blue crab and menudo. Construction is still underway off North Central Expressway.

The gourmet taco chain that first hit North Texas in 1999 is reopening with frozen cocktails and cheeseburger tacos — plus a Frisco location on the way.

Burleson, Colleyville and Weatherford lose their Rio Mambo Tex-Mex spots, but the 2001 Cityview Centre original stays open.

The Goodwins team is turning the old Pizzeria Testa space into a Mediterranean spot with a bread room and cast-iron patio umbrellas.

The healthy fast-casual chain lands at CityLine Market on September 16, with free tote bags for the first 50 guests.

The North Central Expressway barbecue joint has sat closed since a fire this spring, with state records now setting a December reopening target.

The Preston Center bagel favorite has closed its Cox School of Business location, though its Luther Lane flagship keeps boiling bagels daily.

B&B Butchers at Clearfork hand-cuts A5 Kobe in its own butcher shop, a certification fewer than 40 U.S. spots hold.

The new European market keeps the old sign for now, with a bistro and street food area still to come.

The Arlington pitmasters swap a retrofitted building for a fresh spot with a patio facing the Argyle Nature Preserve.

The Mexican-Italian mashup anchors a $36 million McKinney Avenue property with a hoagie stand and pizza spot still to come.

Hugo Miranda, once hospitalized for months, is now rebuilding the menu at a lakefront spot named for his partner's daughter.