The Triangle's favorite coastal coffee chain is eyeing a third Raleigh spot near Atlantic Avenue, with açai bowls and chicken pesto on the menu.

More than 40 Columbus restaurants are slinging discounted burgers this month, with proceeds helping families fighting childhood cancer.

A free trolley will ferry tasters along a five-mile loop through Mission Hills, with only 600 tickets available.

A new family has taken the reins at Lynden's Chandara House, with fresh ingredients prepared daily and diners able to choose spice levels.

Alzer's Roastery brings Turkish coffee, kunafeh, and halal gummies to the Colonnade on I-10 W.

The Big Cheese is dishing out grilled cheese and smashburgers at Coles Landing, with catering and picnic-table dining on offer.

The free Market Street museum-bar displays Sandra Bullock's 28 Days costume and pours beers named for One Tree Hill and Under the Dome.

Itz-Chel's last dinner service is Sunday — tables were more than half full the night owner Johnathan Macedo announced the news.

The Link Lane bakery and pie truck serves its last slices October 10, with owner Erin Margenau refusing to compromise on organic, scratch-made values.

Aldridge Gardens hosts the autumn food crawl Oct. 15, with organizers warning tickets often sell out in advance.

A new drive-thru kiosk is rising in Plantation Grove Plaza, with no opening date set yet for Ocoee's first Ellianos.

The Pakistani-inspired ice cream maker is trading pop-ups for a storefront at 600 S. Sherman St. this fall.

The Libertyville-born açaí chain is eyeing a new downtown Evanston address after an earlier proposal for a different downtown location.