Located inside the Hollywood & Highland entertainment complex, this new spot features Latin-inspired fast-casual fare.

The new Village location of this popular Lower East Side spot offers rotating selections from a library of more than 300 gelato flavors.

On the menu, expect to see starters like the "Lolo Hawaiian Tostada" with ahi tuna served over wonton crisps, Asian slaw, and pineapple chutney.

"I'd like to talk to my neighbors, and I think this is a good way to say hello," said chef/owner Jennie Kim.

In addition to the familiar menu, this location serves nitro cold brew.

Pollen is the first US eatery from Happy Fat Group, an Australian-based restaurant company known for its pubs and casual cafés.

On the menu, expect to see popular Thai mainstays like pad see ew and drunken noodles.

Chef/owner Nite Yun launched a Kickstarter to cover unexpected construction costs and expand her staff.

This new spot features popular Mexican standbys, including tortas, tacos and burritos.

This new spot specializes in Japanese Harajuku-style crepes, like the "Truffled Mushroom Omelet" and "Chocobanana."

Build your own bubble waffle by choosing from an array of ice cream flavors, along with toppings like Oreos, fresh fruit, nuts, and more.

With help from a nimble-footed tipster, the latest news on local restaurants.

This new spot specializes in khao mun gai, a popular Thai dish made with poached chicken and rice.