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Michelin-starred chef Akira Back is eyeing the Valley after a two-night pop-up at Wild Horse Pass that showcased his Japanese‑Korean fusion.
Medford favorite Seoul Stix will open a Phoodery outpost in Phoenix on April 1, bringing Korean corndogs and new menu items to the Rogue Valley.
Bubba’s Gas & Grill has opened on Valley Boulevard, a family-run counter serving burgers, hot dogs and chicken tenders in a car-themed space with a local mural.
Three‑gallon tubs of House of Flavors “Chicago Vanilla” have been recalled after egg was left off the label. Affected lots were sold at retail in Illinois and refunds are available.
Orlando’s Tabla held a soft opening at Grapevine Station on March 13, replacing Mesa Mexican. The menu mixes Indian, Indo‑Chinese and Thai dishes with gluten‑free and vegan options.
Katana Kitten’s Masahiro Urushido is bringing The Winters Coming to Chelsea — a smaller Japanese cocktail bar serving seasonal drinks and home‑style small plates.
A family‑run coffee shop and mini market has begun soft service on Boerne’s Main Street, serving New York‑style bagels, house‑made syrups and a maple‑vanilla latte. Owners say the menu will evolve with the seasons.
Cork Wine & Cocktail Bar adds a cozy, wine-forward spot to Walker's Point with flights, whiskey cocktails and intimate tastings led by owner Chris Homayouni.
Pepper Lunch is opening its first Texas location in Frisco this month, bringing DIY teppanyaki on 500°F hot plates and quick under‑$20 plates to Warren Parkway.
Chef Terry John Zila is moving his Sel et Terre pop‑up into a permanent restaurant at Eleven in downtown Minneapolis, with a fall opening planned.
A new Southern comfort spot is set to open in Southern Dallas next week with fried chicken, catfish, a Wall of Fame and community-focused catering. The Reserve at Redbird will handle events.
Takay, a 10-seat omakase from chefs Glen Kotlyarski and Yoni Matz, is coming to Coral Way this spring with 17- and 20-course tasting menus and a sculptural hinoki 'wave'.
Miami-based Sailormen Inc. filed Chapter 11 in January; court papers and reporting show roughly 20 Popeyes locations in Florida and Georgia have closed amid lender disputes.
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