A former drive-thru near West University Place is getting a $500,000 makeover into Handies Douzo's fourth Houston location.

The Washington Avenue favorite is doubling down in Katy with a 100-seat spot, a mural, and a grand-opening vendor market.

The Richmond and Hillcroft flagship shuts September 13, but Pappas says it owns the land outright.

The College Station-born halal chicken brand joins the car-free Main Street corridor, serving until nearly 1 a.m.

Corks & Forks returns Oct. 14 with six sparkling wines and a nod to 250 years of U.S.-France ties, run entirely by Hilton College students.

The California burrito and carne asada fries have landed on Pearland Parkway, marking the chain's second Texas location.

The 20-year Westheimer Road buffet now has crystal chandeliers, a mural, and pricier dinner plates after seven months of construction.

The chain is eyeing a lease at 517 S. Washington Ave, a spot once home to a short-term loan office.

Cairo-born pitmaster Kareem El-Ghayesh returns with pomegranate-glazed ribs, a mechanical bull and step dance lessons on September 5.

Passerella's owner says weekends stayed busy, but weekday crowds never caught up at the Boardwalk at Towne Lake.

Spring's future grocery anchor will be the Houston area's tenth Sprouts, joining Marshalls, Ross and more at Grand Parkway.

The inner-loop staple quietly shut its doors after leaving Rice Village, disconnecting its phone line without fanfare.

The Beaumont burger stand is relocating next to sister eatery Bennie's Pizza after a fire marshal order. Owner Brandon Rodriguez says the smell gave it away.