Grand Central Market's popular all-day breakfast and lunch spot now has a Union Swapmeet location.

The newcomer to the Westfield Century City mall specializes in craft ice cream with natural flavors and ingredients.

Now open under a new name, the spot serves an array of Pakistani mainstays like haleem in a spicy curry and lamb kabobs.

The extensive menu features dishes like tandoori chicken, mint tikka with lamb, kabobs, chicken vindaloo, and more.

This is El Huarique's third location in the LA area, offering Peruvian-style sandwiches, burgers, ceviche, and more.

Located inside Nordstrom at the Westfield Century City mall, the new restaurant features globally inspired fare.

At this Mexican-Middle Eastern fusion spot, menu items include chicken shawarma tacos and Oaxacan "tabouleh" with nopales.

The growing chain offers customizable ice cream sandwiches, with an array of cookie, brownie, and donut options.

Diners can customize their own pita wraps, salads, or bowls with beef, chicken, veggies, hummus, eggplant, and more.

The restaurant, Plan Check Kitchen + Bar founder Terry Heller's latest venture, specializes in rotisserie chicken.

Specializing in Creole cuisine with a California twist, the new spot has a wide array of dishes and seafood by the pound.

Modo Mio has opened its second location in Sherman Oaks, with northern Italian fare, cocktails, and wine.

The chain's latest outpost, in the Westfield Century City mall, allows diners to build their own plates of healthy fare.