The iconic Bob's Big Boy statue in Downey received a Halloween makeover as Frankenstein after being damaged by debris from a car hitting a fire hydrant.

Ettore Vino e Cucina, a new Italian restaurant, is opening at the Original Farmers Market in Los Angeles, offering lunch and dinner with a menu focused on northern Italian cuisine and a selection of wines.

The popular Pink Taco restaurant on Sunset Strip closed abruptly after failing to reach favorable lease terms, leaving no immediate plans to reopen in Los Angeles.

Kevin Hart's vegan fast-food chain, Hart House, has closed all of its Los Angeles locations after two years in operation, despite initial customer support and a mission for healthier fast food.

Chipotle reintroduces smoked brisket for a limited time with a $0 delivery fee offer from September 12-29, highlighting its unique preparation and a commitment to fresh, sustainable ingredients.

Two Japanese dining establishments, Rokusho and Udatsu Sushi, have recently opened in Hollywood, offering authentic and innovative Japanese cuisine in the former Sunset Boulevard studio.

Son of a Gun, a popular seafood restaurant in Los Angeles, is closing after 13 years. The owners expressed pride in their success and gratitude toward staff and patrons.

Los Angeles welcomes its first Hello Kitty and Friends Cafe at Universal CityWalk, offering themed desserts, drinks, and a dedicated Sanrio Smile Shop for merchandise and photo ops.

Gorilla Pies in Valley Village is closing its doors due to ongoing challenges including a recent break-in, with the owner citing broader struggles in the LA restaurant industry.

Langer's Deli in Los Angeles considers closing due to safety and homelessness concerns around MacArthur Park, despite being a city staple for 77 years.

Chef José Andrés is opening a new Zaytinya restaurant in Culver City's Shay Hotel by 2024, expanding his brand and taking over the hotel's food and beverage program.

Pier 24 opens on Avalon waterfront, celebrating Catalina Island's maritime heritage with a modern dining experience, offering a variety of dishes, drinks, and vintage charm.

Seoul-based Hojokban, known for modern Korean dishes, is set to open in LA's Arts District in 2025, bringing its popular cuisine like deconstructed galbi and viral Shin Ramyun fried rice to the local food scene.