Experience a gastronomic adventure as San Diego Restaurant Week brings an array of diverse cuisines and special deals from Sept. 24 to Oct. 1.

The first-ever Oceanside Vegan Food Popup debuts with astonishing variety, bringing the SoCal coastal culinary scene a splash of plant-based delights.

Get ready for culinary and wine extravaganza as the Del Mar Wine & Food Festival takes over parts of San Diego County with celebrity partnerships, beach clean-ups, and exclusive tastings.

San Diego's longest continuously operating post-Prohibition brewing company, Karl Strauss has been serving their German-style Märzen lager since the brewery's inception in 1989

After a small kitchen fire, the acclaimed Din Tai Fung at Westfield UTC mall in San Diego closes temporarily, leaving fans of its signature soup dumplings eager for its swift reopening.

Ocean Beach bakery, Phatties Bake Shop, locked up to protect their employees and customers from a string of thefts and disturbances caused by homeless individuals.

QDOBA, the San Diego-based fast-casual Mexican chain, announced ambitious plans to double its number of restaurants over the next decade, aiming to open around 80 new locations each year with a focus on franchising.

Chefs Elliott and Kelly Townsend finally unveil their much-anticipated restaurant, Long Story Short, in North Park, promising an unforgettable dining experience with a menu inspired by their personal journey and passion for locally sourced ingredients.

Get ready for an epic Beer vs Wine pairing throwdown at Second Chance Beer Company's anniversary celebration, with tasty dishes, artfully crafted brews, and fine wine selections.

Starbucks employees in Hillcrest, San Diego now have a voice, joining the ongoing nationwide unionization efforts and brewing change within the coffee industry.

San Diego's Chicken Pie Shop has reached an impressive milestone, celebrating its 85th anniversary with delicious deals and loyal customers.

Despite local efforts to ban unpermitted street vendors, Los Angeles vendors swarm San Diego's Gaslamp Quarter once again, raising tensions and sparking violence within the historic district.

In-N-Out owner Lynsi Snyder takes readers on a delicious journey into the iconic burger joint's history in her upcoming book, "The Ins-N-Outs of In-N-Out Burger"