Developers of a new mixed-use building at 1028 Market hope to keep the space active even after The Hall closes in October.

The pop-up turned permanent restaurant will offer a variety of Asian-inspired pork sliders and local brews.

Yes, there's something to look forward to on Monday morning.

Demolition of the big, pink concrete McDonald's on Van Ness is well underway.

The pork-obsessed pop-up is eyeing a soon-to-be-vacated spot near Polk Street for its first brick-and-mortar location.

Plans to build the 13-story apartment building at 1028 Market St. were approved yesterday, which means The Hall's time is almost up.

Rest assured, the long-delayed remodel is underway.

The contemporary Indian restaurant is aiming to satisfy lunchtime workers, City Hall celebrants, and opera and symphony-goers in one spot.

Wine and Lebanese bites are no longer flowing at Van Ness and Eddy, but it shouldn't be long until sake and sushi rolls take their place.

Eleven months after opening the Parisian restaurant, bar and brewery in the Twitter building lobby, Mercer Restaurant Group has put the space up for sale.

The new Tenderloin eatery will be a sit-down restaurant serving colonial-inspired Southeast Asian dishes.

Little Griddle's owner, Phillip Ma, is opening a new spot across the street.

The guerrilla marketer turned restaurateur is preparing to launch a second, but still very soulful, fried-chicken joint in the Tenderloin.