Stonestown Galleria in San Francisco is introducing three new dining options, including two Seattle-based eateries and an expansion of the local Vietnamese restaurant Le Soleil.

Andy Ricker will revive the spirit of his Thai restaurant, Pok Pok, in a two-night pop-up event at Jeju in Portland, offering a taste of the venue's famed dishes including the iconic chicken wings.

Aviary Wine & Kitchen in South Austin has closed due to financial difficulties, reflective of the wider challenges local eateries face with rising costs.

Slowly Restaurant and Lounge, a new fusion eatery by Landini's Restaurant Group, has opened in Pacific Beach, offering a menu that combines Italian and Baja Californian flavors.

Chef Richard Sandoval opens Casa Chi in Chicago, serving a blend of Peruvian and Japanese cuisine without a kitchen, using innovative techniques and ingredients.

PizzaForno's new vending machine offers made-to-order pizzas 24/7 at Nimbus Winery Mall in Rancho Cordova, with six varieties including a vegetarian option.

Via 313, specializing in Detroit-style pizza, opened a new location in Webster, Texas, on August 9, expanding its presence in the Houston area with plans for further growth.

Café Anna Lisa is hosting pop-up dinners and brunches at The Marsh this fall, featuring music, a gourmet menu, and beverages for $75 per person. Limited seats available.

The Tuna Harbor Dockside Market in San Diego is celebrating its 10th anniversary of offering sustainably caught seafood directly from local fishermen to consumers.

Illegal Pete's in Tempe has closed after nearly six years, leaving ASU students and locals without its popular burritos and nachos just before the fall semester.

The Museum of Ice Cream becomes a permanent feature in Miami, offering a sensory and interactive ice cream-themed experience, complete with social media allure and a cultural twist.

Sunset Reservoir Brewing Company in San Francisco announces its closure at the end of August, known for award-winning beers and a popular gathering spot.

Germany's Coffee Fellows is expanding in Houston, adding four new locations with a mix of cafes and kiosks, focusing on sustainable coffee and European-style comfort.