Saturday's 16-block food crawl features DoorDash as presenting sponsor for the milestone year.

The Bardstown Road cafe's closure ends a nine-year run in Louisville, leaving the salad chain with just two Kentucky locations left.

The NFL's first Taco Bell Cantina lands at Allegiant Stadium with 14 beer taps and a meal named for Raiders rookie Fernando Mendoza.

The Italian gelateria is taking over the old Monty's Good Burger spot, bringing pistachio and vegan chocolate scoops downtown.

The Hartz Avenue spot serves its last meals Saturday. Owner Sarabjit Bajaj thanked the community for turning the restaurant into more than just a place to eat.

Kenedy residents have driven to Floresville, Beeville, or Cuero for a patty melt. That ends with a $1.2 million build at 337 N. Sunset Strip.

The Lakewood restaurant, named for owner Harry Monds' grandmothers, will pivot to catering after serving its last brunch on Sept. 20.

The 2 a.m. dessert chain lands at 26321 Northwest Freeway, right where Twistee Treat used to scoop.

Little Saint Cocktail Co. will skip food entirely, serving drinks only inside St. Albans Lofts in North Hills.

The 42-year-old Regent Park steakhouse is coming back under new owners Robert Mitchell and Jalia Johnson, with a cigar lounge in tow.

The new Cinco Ranch spot rolled out yellowtail carpaccio and soft-shell crab fried rice this week — with 20% off menu items during its launch window.

Valensin Vineyard pours wine straight to paddleboarders on a quarter-mile lake once used for water-ski tournaments.

A new kabab spot is angling for a slot near UCF, but the owner hasn't yet provided details.