Blaine Police Department praises Qamaria Yemeni Coffee Co. for excellent coffee and hospitality, signifying the coffee shop's role in community building and cultural exchange in Blaine, Minnesota.

Guy Fieri is opening his Chicken Guy! franchise in NYC's Times Square, offering sandwiches and a variety of sauces. He's also returning to Syracuse to feature Pastabilities on Diners, Drive-Ins and Dives.

Downtown Kalamazoo held its 20th annual chili cook-off, attracting hundreds under sunny skies to sample chilis and vote for their favorites. Awards were given, including people's choice to Factory Coffee and judge's choice to Alibi Bar and Grille.

Dave Keene, founder of San Francisco's Toronado Pub, retires after 38 years, announces sale of the business, promising a special Beer Week celebration in 2025. The pub's building is listed for sale at $1.75 million.

Bay Area's coffee pioneer Carlo Di Ruocco, known as "Mr. Espresso," passed away at 90, leaving behind a legacy of introducing Italian espresso culture to the U.S.

Detroit's Lafayette Coney Island closes temporarily for a second time due to rat infestation, as it works with the health department to meet safety standards.

Las Vegas nonprofit The Just One Project launches "Groceries on the Go," a mobile grocery store in a repurposed school bus aimed at addressing food insecurity in areas with limited access to fresh food.

After nearly six years, Il Casaro Pizzeria (235 Church Street) has temporarily closed its Castro restaurant and its future appears uncertain.

Diamond Slice, formerly After Hours Pizza, is set to open in Greenpoint, Brooklyn, offering a slice-based service in contrast to nearby pizzerias. The menu includes unique pizza toppings, with plans for focaccia sandwiches and salads.

Two Germantown food establishments are James Beard Award semifinalists for 2025: Blue Honey Bistro's Chef Drew Bryan for "Best Chef: Southeast" and 17 Berkshire in "Outstanding Bakery." Finalists will be announced April 2.

Chef Chuck Valla opens Valla Table, an authentic Thai restaurant in Hell's Kitchen, featuring traditional dishes with personal twists and catering to various dietary needs.

Michigan restaurants and chefs are recognized as semifinalists for the 2025 James Beard Awards, highlighting the state's diverse and talented culinary scene.

Savor Coffee Bar and Eatery in Arlington is gaining popularity for its Moroccan-inspired food and coffee, founded by Iman Ewtabaq and Mohamed Hegazy during the pandemic.