Scramblin’ Egg food truck owners won Hatch Bloomington's inaugural competition, securing the chance to establish a permanent restaurant in the city and potentially expand further.

Starbucks is eliminating non-dairy milk upcharges in its U.S. and Canada stores starting November 7, coinciding with its holiday menu launch and responding to consumer customization preferences.

Chef Intu-On Kornnawong has departed from the Michelin-recognized Jo's Modern Thai in Oakland, citing differences in vision with her business partner.

Paradis, a new café and pintxo bar, opens in Mission Hills featuring morning pastries and evening tapas with plans for a rooftop restaurant, Communion, to follow.

Austin businesses offer discounts and freebies to voters with "I Voted" stickers, providing perks like free beer and pizza while staying within legal boundaries.

Two Dallas bagel shops, Shug's Bagels and Starship Bagel, win acclaim, with Shug's planning a 2025 Austin expansion and Starship earning awards at NY BagelFest.

Macomb County offers ample places to purchase farm-fresh, organic turkeys for Thanksgiving, featuring local markets and farms with a variety of natural and chemical-free options.

Houston's largest halal food festival returns to Sugar Land with local and national vendors, aiming to showcase the city's cultural diversity through halal cuisine.

Stephanie Izard is set to open a new restaurant, Valley Goat, at Sunnyvale's upcoming Treehouse Hotel in early 2025, inspired by Northern California's produce and featuring a family-style dining experience.

Trader Joe's opens a new store in Poway, San Diego County, bringing fresh grocery options and creating jobs, with a commitment to community engagement through its Neighborhood Shares Program.

Scittino's Italian Marketplace is opening a new location on Falls Road with dine-in options and an expanded menu, while keeping the original Catonsville store running.

San Diego seeks a new operator for the former Village Grill in Balboa Park and has issued a call for proposals until January 16, 2025, for the renovation and management of the site.

VP Kamala Harris visited the Mexican restaurant Bacanora in Phoenix, meeting chef Rene Andrade and discussing her culinary roots and plans to support small businesses.