Sad news for Italian food fans who loved dining at a modest yet beloved restaurant near the Stonestown Mall in the Lakeside Village neighborhood.

After six years in business and surviving the business-crippling pandemic, a popular Silicon Valley coffee maker has just opened its fourth location in the South Bay.

After an ownership group shake-up, it appears that Flour + Water Pizzeria will be making a triumphant return next year, but it won’t be in the Mission where the popular pizza house was born.

The Castro's fine-dining gem Frances (3870 17th St.) reopens Thursday night (June 23), after a months-long remodel, and after remaining mostly dark since March 2020.

A new location of Scott's Chowder House has made its debut at 1325 Fillmore Street, in the space formerly occupied by Afro-Caribbean restaurant Isla Vida, which closed in 2019, and before that Black Bark BBQ.

A Silicon Valley coffee shop and eatery known for its specialty breakfast sandwiches has just leased a new space in downtown San Jose.

A new coffeeshop promising cocktail-bar-style service and no long lines is coming to the ground floor of a downtown Oakland highrise, serving Mr. Espresso coffee.

The 10-month odyssey to bring an El Farolito to North Beach has reached its supreme conclusion, as the initially denied 12th El Farolito in the Bay Area opened this weekend near Grant and Columbus Avenues.

A new Indian restaurant has just debuted on the Divisadero corridor, Curry and Kabab, in the former Wine Kitchen space at 507 Divisadero.

Aww, f***! The rotisserie chicken, shawarma, and kebob hotspot Goood Frikin' Chicken has shut down, after an 18-year run at Mission and 29th Streets.

The nonprofit kitchen incubator La Cocina expands on their popular Tenderloin Municipal Marketplace with a new monthly Friday happy hour marketplace Ferry Fridays at the Ferry Building, with live music and mural painting.

Popular San Francisco ice cream maker Humphry Slocombe is expanding to the Peninsula just in time for the hottest time of the year.

A Vietnamese restaurant that was a big hit in the Tenderloin years ago is about to make a neighborhood comeback.