The 7,000-square-foot garden-to-table spot from New York's Rosemary's closes without explanation, joining a wave of Wynwood exits.

The Collins Avenue bakery closes September 30 but plans a comeback one block south in 2027.

Black Jack's Rum Bar & Grille shut both South Florida locations without warning, leaving staff owed wages since August 1.

Issabella's serves its last Mediterranean plates August 30, then Balan's brings back brunch and its famous burger next door.

Chris and Kim Shin traded management consulting and biotech careers for 100 fresh bakes a day on N. University Drive.

The carnivorous concept lands at Andaz Miami Beach this October, with a decade-long Andrés veteran running the kitchen.

The Townhouse Hotel basement that once housed Bond Street Lounge and K Ramen is getting a champagne-and-martini makeover.

La Grande Boucherie and Las' Lap both vanished from Miami Beach with zero word on when — or if — they'll return.

Flagler St. Bakery opened Aug. 7 at 12 NE First Ave. and hasn't had a quiet day since, owner Julian Gheiler says.

The four-day culinary lineup spans eight Palm Beach County cities and benefits Els for Autism, with tickets starting at $50.

Andrea Fraquelli's new bistro skips online booking entirely — call the restaurant to snag a table under the neighborhood's ancient banyan tree.

The late-night falafel spot once drew Gerard Butler and Shaquille O'Neal. A $30,000 monthly rent may have sealed its fate.

Luca Trattoria lands at a former Argentine steakhouse in Normandy Isles this fall, with mixologist Eddie Fuentes running the bar.