Food truck operators in Indiana will soon benefit from a new law aimed at simplifying business operations across county lines. Signed by the governor, House Enrolled Act 1577 creates a statewide mobile retail food establishment license, eliminating the need for separate local permits in each county.
According to the Indiana House Republicans website, the bill, authored by State Rep. Joanna King (R-Middlebury), introduces a uniform system for licensing, inspection, and operational standards, aligning food trucks with existing regulations for brick-and-mortar restaurants. The Indiana Department of Health will establish an application process for the license, with the combined application and inspection fee capped at $450.
Starting in 2027, local health departments will handle licensing, fee collection, and twice-yearly inspections of food trucks. The law is intended to streamline business operations and support statewide consistency in health and safety standards.
