Andy Gilliland and Eric Ehler of Black Sands open up about the brewery and restaurant's first five months in the Lower Haight.

From 4-9pm today, Wing Wings' recurrent pop-up Batter by the Bay will be serving up Irish favorites, including fish n' chips, at 422 Haight St.

The gallery will feature the work of local artists, as well as open mic nights, live music, community workshops and classes.

On Tuesday, a unanimous vote from the SFMTA Board of Directors approved the Wiggle Neighborhood Green Corridor Project, which has been in the works for more than two years.

Residents and merchants will have a chance to weigh in on the two plans, designed to increase walkability, at two major meetings this week.

The Lower Haight restaurant is collecting food items for The City Eats, a nonprofit dedicated to feeding the homeless.

Traffic, illegal parking and offsite marijuana sales were major talking points at last night's public meeting with SPARC.

SPARC, the SoMa medical marijuana dispensary that hopes to open a second location in the Lower Haight's former Good Fellows space, is holding a community meeting this Monday, November 9th, at 6pm.

A tenant shares yet another account of rental shenanigans on the corner of Haight & Fillmore.

The salon has moved back into its original space after a yearlong retrofit and expansion, and now boasts a new look and more styling stations.

The Market Street bar reopens after seven months, promising an eclectic rotating menu and expanded hours.

This week, the Lower Haight finally gets a ramen spot.

Kate Bolton talks about her four years at Maven, the changing industry and her next chapter.