From a creperie to a Chinese chain, read on for a rundown of the newest hot spots to open their doors around town.

The new Portsmouth outpost of Portland, Maine's popular gelateria is a special pop-up for the summer, which will shutter in September.

From a pop-up gelateria to a build-your-own taco spot, here are the the freshest new eateries in Portsmouth.

Located in the former Depot Square Grill space, Chimichurri's offers "classic recipes from all over the wonderful country of Mexico, from Baja to the Yucatan."

This national wing chain is known for its regular and boneless wings, available in flavors ranging from classic Buffalo to lemon pepper to spicy Korean.

From a brewpub to an ice creamery to a slurpable noodle bar, read on for a list of the newest destinations to open their doors near you.

Founded by a husband-and-wife team, this Dominican spot serves everything from pastelitos to pernil.

The menu is full of simple but satisfying eats, from omelets to salads to meatball subs.

This new brewpub offers a selection of house-brewed ales like Suffragette pale ale, Fighting 54th saison and 1919 Strike stout.

The popular local ice cream chain has debuted its 14th location, in the South Bay.

From a new brewpub to an outdoor pop-up, these three new bars are made for summer fun.

At the North End location, diners will find all of the popular dishes from the original.

Husband-and-wife team Simon Su and Jing Zhang are behind the new location of Hakata, which also has locations in Boston's Back Bay and in Quincy.