The extensive menu features dishes like tandoori chicken, mint tikka with lamb, kabobs, chicken vindaloo, and more.

This is El Huarique's third location in the LA area, offering Peruvian-style sandwiches, burgers, ceviche, and more.

Located inside Nordstrom at the Westfield Century City mall, the new restaurant features globally inspired fare.

At this Mexican-Middle Eastern fusion spot, menu items include chicken shawarma tacos and Oaxacan "tabouleh" with nopales.

The growing chain offers customizable ice cream sandwiches, with an array of cookie, brownie, and donut options.

Diners can customize their own pita wraps, salads, or bowls with beef, chicken, veggies, hummus, eggplant, and more.

The restaurant, Plan Check Kitchen + Bar founder Terry Heller's latest venture, specializes in rotisserie chicken.

Specializing in Creole cuisine with a California twist, the new spot has a wide array of dishes and seafood by the pound.

Modo Mio has opened its second location in Sherman Oaks, with northern Italian fare, cocktails, and wine.

The chain's latest outpost, in the Westfield Century City mall, allows diners to build their own plates of healthy fare.

The build-your-own poke bowl and boba tea spot, a hit in downtown, has expanded to NoHo.

new bussines

The restaurant specializes in traditional Korean dishes, such as jokbal (pigs' feet) and bossam (cabbage wraps with steamed pork belly).