Though it's been in business for four years, this is the first time the SF-based brewery will have a brick-and-mortar location.

Maykedeh was lightly damaged in a fire, and a new fried-chicken spot is headed to the Tenderloin.

See what's new in food and retail in the city's northeast quadrant, from ramen to mac and cheese to a new farmers market.

It's not clear as of this writing what type of restaurant is taking over the Irish spot, but according to the owners, the business has been sold.

Everything old is new again at this reincarnated Sicilian deli.

Make like you're camping in the city or sip summer wines at these upcoming events.

Next week, Irving Pizza will be reborn as the western outpost of SF Hole In The Wall Pizza.

Once open, Barbara Pinseria and Cocktail Bar will serve Roman-style pizzas.

Radhaus, a new beer hall, will open soon in the Marina district.

It looks like a new bakery is taking over a former Inner Richmond patisserie.

The location's ovens were built for the Italian French Baking Company in 1917.

A former barber is set to open his first beverage kiosk in the Mission.

If you've seen something new in the neighborhood, text us your tips and photos.