French bistro and wine bar Aquitaine has opened at 216 Church St. after a months-long delay due to shelter-in-place restrictions. Aquitaine's first day of business was on Election Day Tuesday, November 3.

After a seven-month closure, beloved Mission dive bar Bender’s Bar and Grill is coming back to life. Its doors will swing open on Wednesday, October 28 at 2 p.m. for business, along with some notable changes to its set-up.

Even though indoor dining is back on in San Francisco, albeit in tandem with a long list of COVID-19 safety protocols, locals have grown to love our city’s burgeoning al fresco dining scene.

Flour + Water sister restaurant Central Kitchen reopens for outdoor dining Friday, October 9 as Central Kitchen Wine Bar, with a pared-down menu meant for enjoying with a glass or bottle of vino.

You can go enjoy the Michelin-starred AL's Place experience once again, in person, at socially distanced, plexiglass-separated tables.

The closure comes as Mayor London Breed announced that restaurants can reopen indoors with limited capacity

Known for its Venezuelan arepas, the popular eatery made an appearance on Guy Fieri's "Diners, Drive-Ins and Dives."

A bubble tea chain has also closed its doors.

Prairie, the Mission's restaurant-turned-general-store, is also set to shutter.

The new outpost is currently just a takeout window, but may eventually have sit-down dining as well.

The German-inspired café's last day will be August 14.

A new nautical-themed restaurant opens in the Mission, a coffee and pastry-focused cafe debuts soon in Potrero Hill, a barbecue joint closes for good in SoMa, and a popular beer bar reopens with plans

Plus, Nopalito is now selling tacos out of Bi-Rite Creamery's soft-serve window.