Owned by some of the team behind Mid-Market's Dirty Water, the new bar specializes in cocktails and pub grub.

The mega-popular Lower Haight ramen spot, which frequently draws lines out the door, is expanding to SoMa.

Two Cole Valley moms are hosting a bake sale Sunday afternoon to benefit local ACLU and Planned Parenthood chapters.

The award-winning Columbus Avenue eatery would have celebrated its 21st anniversary next month.

With Beer Week's return Friday, Magnolia is bringing fresh brews and special events to the Upper Haight and Dogpatch.

Tonight is the longtime bar's last, as its owner and landlord continue to duke it out over the name and memorabilia.

Here's everything we know about the many long-delayed restaurants planned for Divisadero.

The four-year-old Lower Nob Hill bakery is saying goodbye today.

If you haven't checked out Bayview's growing food scene, you're missing out.

Plans to build the 13-story apartment building at 1028 Market St. were approved yesterday, which means The Hall's time is almost up.

People really love their gyros and combo platters.

The fast-casual breakfast and lunch spot places a heavy emphasis on environmental responsibility.

Chef Khai Duong, who ran Ghirardelli Square's Ana Mandara for 12 years, has returned with a new tasting-menu restaurant.