A new sandwich shop with French origins is now serving customers on weekdays.

A barbecue chain is headed for Fisherman's Wharf, as is a new Starbucks.

A new bar serving fish, ramen and rice bowls has opened on Folsom Street.

A Hong Kong-based startup kitchen and co-working space is opening its first U.S. location.

"This place opened last week and it's already packed," said an early customer.

The former Jillian's space has been revamped into a "bar and social game hall."

A 1-alarm fire briefly closed the Outer Richmond dim sum restaurant.

"I pretty much always wanted to have a place that has a theme that’s Giants memorabilia,” said one first-time restaurateur.

Chef Chris Bleidorn uses wild game and wood-fired cooking techniques to evoke the Pacific Northwest.

As one satisfied diner said, "welcome to Flavor Country, my friends."

"Order drinks and food at the counter, then pick a spot to get your vitamin D on," suggested one visitor.

A Latin street food eatery will open in Ghirardelli Square.

Haight Street may be getting a new Thai restaurant.